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Da Hong Pao "Rock" is a true rock-tea mystery pressed into a neat, tightly compacted 100 gram brick. This format is easy to hold and simple to break into portions for brewing.
Every piece of leaf gives off deep, dense warmth: spice and wood, candied flowers and sweet dried fruit. Over time the brew turns clear and bright, and the aftertaste becomes clean and lasting.
The taste of this oolong is a whole journey: from bread crust and spice to delicate tobacco and floral notes. The aftertaste is silky, refreshing, and leaves you wanting another sip.
A classic Da Hong Pao portion for anyone who values an unhurried tea ritual and savors every new sip.
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