Cookies or Local Storage are disabled in your browser.
For the full functionality of the website, we recommend enabling Cookies and Local Storage in your browser.
If this does not solve the problem, please try to update your browser or open the website in another browser.
Banzhang Sheng Puer, early spring 2016, is a bold, truly vivid tea with a deep, layered aroma carrying notes of wildflowers, freshly cut grass, and fresh bread.
The taste opens with a noticeable bitterness that turns into a lasting sweetness within seconds, lingering on the tip of the tongue for a long time. The bouquet also carries caramel, jam, and a light citrus zest.
This puer has strong aging potential — its taste and aroma will only grow deeper and richer over the years.
Be the first to ask about this product!
Ask a question
Cookie files
We use cookies so the shop works and to understand what to improve. Necessary cookies are always on. Privacy policy
