Recipe 7562 is a legendary classic from the world's #1 pu-erh brand. The pressed brick format (Zhuan Cha) is traditionally considered very convenient for long-term ageing. The blend consists of medium-sized leaf with a large amount of tea buds, giving the tea a particular softness and "velvety" texture.
Aroma
Deep and rich, with pronounced nutty-fruity notes.
Liquor
Clear, dark, with a pleasant glossy shine typical of aged Menghai raw material.
Taste
Ideally even, with no dips. Dense and intense, it unfolds with nuances of young wooden pegs, juicy walnut, chestnut and dark chocolate. The wave-like texture makes every sip surprisingly pleasant.
Aftertaste
Long, juicy and velvety, leaving a sweet note on the tongue.
Flavor notes: dry wood, pine nuts, creamy cream, caramel, nutmeg, date.
This tea suits those who value "living" energy. It doesn't cause tea fuss, but rather gently eases tension, calms restless thoughts and sets a creative or working mood.