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Young and lively sheng puer Lincang from the 2020 harvest, pressed into a cake. A good choice for the first half of the day — it contains caffeine, so a lighter tea is better suited for the evening.
Try experimenting with brewing temperature to reveal different flavor nuances.
The cup carries notes of celery, fresh hay, fruit pulp, moss, cellar, hazelnut, jam, basil, and prune.
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