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Xia Guan 'Te Ji' sheng pu-erh is a pressed tea in a nest (tuo) shape, from the 2017 harvest in Xishuangbanna province, China.
The taste and aroma carry notes of fresh cucumber, damp straw, pine needle, sea breeze, hazelnut, dried apricot, citrus zest, and apple. The liquor is lively and multi-layered, typical of a well-made young sheng pu-erh.
A good pick for those who appreciate the classic style of pressed sheng pu-erh with a recognizable production signature.
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