Shu Puer "Old Trees" Menghai, date aroma

Shu Puer "Old Trees" comes from Yunnan province, Menghai area. It is pressed from fairly large leaves picked from old tea trees, which gives the brewed tea depth and a soft mouthfeel.

The taste and aroma carry notes of aged wood, weathered leaves, bread, hazelnut, caramel, biscuit and dates.

Form and packaging

The tea is pressed into a cake and packed in a stand-up pouch — a craft-paper bag with a clear window and a resealable zip-lock.

Storage

Store the tea in a dry, well-ventilated place away from strong odors.