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Shu Puer is a compressed tea whose name literally translates as "heritage passed down through generations." The character in the name is pronounced "tea," though it refers to young tea leaves aged through a special fermentation process.
This tea cake from Yunnan province combines the images of the Phoenix and the Dragon — two symbols that have long competed for the title of the main symbol of tea heritage.
The taste unfolds with notes of bark, damp earth, moss, campfire smoke, hazelnut and caramel — rich, deep and warming.
A great choice for connoisseurs of aged pu-erh or as a gift for a tea culture enthusiast.
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