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This Bai Mudan white tea brick really looks and tastes like a bar of milk chocolate. The aroma is sweet, with notes of cacao, vanilla and meadow flowers.
The flavor is soft and enveloping, with hints of chocolate, honey and cream. The liquor is light amber, clean and clear. The finish is sweet, with lingering notes of cacao and caramel.
This tea opens up beautifully and sets a cozy mood. It's perfect for an evening tea session or as a dessert after a meal. Brew it in a gaiwan or a clay teapot to bring out the flavor at its fullest.
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