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Apple Blossom is a fruit tea blend from China, made for anyone who likes to sip slowly and stretch the pleasure out.
The first sip is like a walk through an orchard in bloom: a juicy apple note arrives first, followed by caramel, vanilla and a fine floral hint of violet.
Spoon the blend into a teapot, pour hot water over it and let it steep. Drink unhurriedly — that is how the full bouquet opens up.
A kraft-paper doypack with a clear window and a zip-lock seal: you can see the tea, the aroma stays inside. Available in 25 g, 50 g, 100 g and 200 g.
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