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Dian Hong Gongfu Cha is a premium red (black) tea from Yunnan province. Dian Hong has a following of many millions around the world.
Its taste is enchanting. You can catch notes of nuts and dried fruit, shades of buckwheat honey and chocolate. The bouquet also holds meadow flowers, celery, bark, tobacco, bread, pine nuts, peanut, date and cherry.
This tea is a pleasure in the evening — calmly, unhurriedly and thoughtfully, when you want to make the moment last.
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