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A very old sheng puer from Mengku mountain, aged since 2008. The flavor is plummy, lightly smoky, and remarkably fresh and lively — a rarity for tea of this age.
The aroma and taste reveal notes of bark, raw earth, herbs, bread, chocolate, basil, and coffee — a multifaceted palette of a truly aged sheng.
Excellent value for money for lovers of authentic Yunnan puer.
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