Egg Spring Tongs Tea Infuser, Stainless Steel

The Egg spring tongs tea infuser is a practical, reliable and remarkably ergonomic accessory made for anyone who likes comfortable tea without fuss.

Its main advantage lies in the elongated egg shape and the handy tong mechanism. A light press on the sprung handle opens the two metal halves so you can scoop a portion of dry tea straight from the tin or packet — it replaces the teaspoon entirely.

The model is made of high-grade stainless steel: strong, corrosion-resistant and non-reactive with water.

• Precise round perforation instead of a classic mesh holds tea leaves, herbal blends, pieces of fruit or berries.
• A strong metal spring closes the halves tightly so nothing spills into the cup.