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Nibs are crushed roasted cacao beans. This new superfood is a great dessert substitute, with a chocolate flavor and crunchy texture.
Buena Fe translates from Spanish as "good faith". Right here, in the Buena Fe canton of Los Ríos province, conscientious agronomists together with hardworking farmers grow a local cacao variety using a new fermentation method.
The result is the Buena Fe Violeta variety — remarkably aromatic, bright violet in color, tart and slightly sweet. Its polyphenol content reaches around 109 mg GA/g, with 60% more flavonols compared to regular varieties.
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